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Pauillac de Chateau Latour

pauillac

 This wine has been made every year since 1989 and was developed primarily for the restaurant market. The Pauillac is made primarily from young vines, growing on the less prestigious terroirs in the vineyard, and from wines that do not meet the selection criteria for Forts de Latour (specific to each vintage).

About 20% of new barrels are used in the vinification of the Pauillac, the precise proportion varying depending on the characteristics of the vintage. The blend for Château Latour’s Pauillac typically consists of nearly 45% Merlot. This generous, fruity wine is an excellent introduction to the family of wines produced by Château Latour. It can be enjoyed after four to five years of aging and will continue to improve for several more years.

 

  • LIMASSOL BOUTIQUE
    17 Spyrou Kyprianou Ave.
    4040 Germasoyia, Limassol
    Tel: 25 732007 

  • PAPHOS BOUTIQUE & WINE BAR
    Agiou Theodorou 5,
    8047 Paphos
    Tel: 26 100555
  • NICOSIA BOUTIQUE
    Prodromou 49C
    1090 , Nicosia 
    Tel: 22 730138

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