Tsikoudia Vidiano Melesses 20 cL
16,00 €
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Tsikoudia Vidiano Melesses 20 cL
16,00 €
Characteristics of the grape variety with an exuberant mouthfeel and a purity that only a high-quality tsikoudia can have.
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Tsikoudia Kotsifali Melesses 20 cL
18,00 €
Characteristics of the grape variety with an exuberant mouthfeel and a purity that only a high-quality tsikoudia can have.
Pastis de Marseille P'tit Bleu
22,00 €
Pastis de Marseille P'tit Bleu
22,00 €
Add water to the P'tit Bleu and you will see your glass color in emerald blue ...
Le P'tit Bleu certainly evokes freshness but also the sky of Provence, the Mediterranean, see the colors of Marseille.
The subtle combination of licorice and anise makes it a classic pastis
Le P'tit Bleu certainly evokes freshness but also the sky of Provence, the Mediterranean, see the colors of Marseille.
The subtle combination of licorice and anise makes it a classic pastis
Délice d'oranges
22,00 €
Délice d'oranges
22,00 €
An aperitif of orange rediscovers all the sensuality and the incomparable fruity for this wine with oranges. This traditional aperitif of Provence will fill you with summer fun with friends on the sunny terrace!
Tasting advice:
This delicately fruity wine can be enjoyed chilled or on a bed of ice cubes. It can also be lengthened with lemonade or soda water. An idea for the summer, macerate fresh fruit for a gourmet aperitif that will remind you of the sangria.
Ingredients: flavored wine and orange drink.
Tasting advice:
This delicately fruity wine can be enjoyed chilled or on a bed of ice cubes. It can also be lengthened with lemonade or soda water. An idea for the summer, macerate fresh fruit for a gourmet aperitif that will remind you of the sangria.
Ingredients: flavored wine and orange drink.
Délice de Pêche
22,00 €
Délice de Pêche
22,00 €
Discover all the freshness, fruity, and sensuality of peach, sublimated in this blend of white wine, plants, and peaches. To be enjoyed very fresh on ice.
Tasting advice:
To taste very fresh on ice cubes or to make "kirsh" with champagnes. The aromatic concentration allows using fruit delight instead of a fruit liqueur to associate it with sparkling wines that allow to better respect the wine avoiding to drown it in a sweet liquor.
Ingredients: white wine, sugar, macerations of plants and fruits, aromas.
Tasting advice:
To taste very fresh on ice cubes or to make "kirsh" with champagnes. The aromatic concentration allows using fruit delight instead of a fruit liqueur to associate it with sparkling wines that allow to better respect the wine avoiding to drown it in a sweet liquor.
Ingredients: white wine, sugar, macerations of plants and fruits, aromas.
Maxime Trijol Pineau des Charentes AOC Blanc
24,00 €
TASTING COMMENTS:
Fine, elegant, complex, fruity (apricot, honey,
quince…). Mellow and balanced attack. Flowing
and round in the mouth.
The aromas of candied fruit are well marked with
peach, quince, plum, and apricot. A harmonious
aftertaste leaves a fruity note.
TASTING SUGGESTIONS
Our pineau can be served at different temperatures,
according to its consumption:
5-8° as an aperitive.
10-12° with Fois Gras and melon.
15-17° with Blue Cheese and pineapple tart.
Grape varieties for white Pineau :
Ugni blanc, Folle blanche, Colombard, Sémillon, Sauvignon, Montils.
Fine, elegant, complex, fruity (apricot, honey,
quince…). Mellow and balanced attack. Flowing
and round in the mouth.
The aromas of candied fruit are well marked with
peach, quince, plum, and apricot. A harmonious
aftertaste leaves a fruity note.
TASTING SUGGESTIONS
Our pineau can be served at different temperatures,
according to its consumption:
5-8° as an aperitive.
10-12° with Fois Gras and melon.
15-17° with Blue Cheese and pineapple tart.
Grape varieties for white Pineau :
Ugni blanc, Folle blanche, Colombard, Sémillon, Sauvignon, Montils.
Limoncello Oro Di Sorrentini
24,00 €
Limoncello Oro Di Sorrentini
24,00 €
The Limoncello ORO will surprise more than one amateur with its aromatic power of fresh citrus. Its supple texture comes to gently stroke your palate, making this Limoncello a product with a golden taste.
Aqualanca l'Anis d'Antan
25,00 €
Aqualanca l'Anis d'Antan
25,00 €
With Aqualanca, rediscover all the freshness of anise with plants. The Aqualanca holds its exceptional freshness of the subtle combination of star anise plants and the bitter cold (verbena, dill, peppermint).
The Aqualanca is very concentrated aromas thereby diluting in 10 volumes of very cold water and keep all its flavor and freshness.
The Aqualanca is very concentrated aromas thereby diluting in 10 volumes of very cold water and keep all its flavor and freshness.
Maxime Trijol Pineau des Charentes AOC Rouge
26,00 €
TASTING COMMENTS
Rich and complex, fruity (blackcurrant, blackberry,
cherry…) and slightly spicy (cinnamon, vanilla).
Soft attack and balanced. Flowing, round tannins
are unobtrusive and pleasant. Aromas of ripe red fruits.
TASTING SUGGESTIONS
Our pineau can be served at different
temperatures, according to its consumption:
5-8° as an aperitive.
10-12° with Fois Gras, soft goat cheese, melon.
15-17° with sweet purple plum tart, or a sorbet.
Grape varieties of red Pineau :
Cabernet Franc, Cabernet Sauvignon, Merlot.
Rich and complex, fruity (blackcurrant, blackberry,
cherry…) and slightly spicy (cinnamon, vanilla).
Soft attack and balanced. Flowing, round tannins
are unobtrusive and pleasant. Aromas of ripe red fruits.
TASTING SUGGESTIONS
Our pineau can be served at different
temperatures, according to its consumption:
5-8° as an aperitive.
10-12° with Fois Gras, soft goat cheese, melon.
15-17° with sweet purple plum tart, or a sorbet.
Grape varieties of red Pineau :
Cabernet Franc, Cabernet Sauvignon, Merlot.
Versinthe Absinthe Classic
27,00 €
Versinthe Absinthe Classic
27,00 €
VERSINTHE resurrected the myth. Versinthe made the tradition of absinthe live once again by mixing the subtleties of 20 plants, combining four main aromatic principles:
BITTER HERBS: absinthes, sagebrush, genepi, and tarragon give Versinthe its finesse and bitterness.
THE MILD FLAVOURED ANISES: anis, coriander, fennel, dill…. Offset the bitterness of the absinthes.
THE BALSAMIC HERBS: basil, rosemary, angelica… Enhance and give balance to the bitter and mild flavors.
PEPPERMINT AND VERBENA… Lend a fresh note. These contradictions give VERSINTHE its subtleties and
complexity.
BITTER HERBS: absinthes, sagebrush, genepi, and tarragon give Versinthe its finesse and bitterness.
THE MILD FLAVOURED ANISES: anis, coriander, fennel, dill…. Offset the bitterness of the absinthes.
THE BALSAMIC HERBS: basil, rosemary, angelica… Enhance and give balance to the bitter and mild flavors.
PEPPERMINT AND VERBENA… Lend a fresh note. These contradictions give VERSINTHE its subtleties and
complexity.
Voulez French Sparkling Liqueur
28,00 €
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Voulez French Sparkling Liqueur
28,00 €
Rich cloudy electric pink color. Very attractive aromas and flavors of tropical fruit punch and grapefruit sorbet, effervescent fruity sweet medium-to-full body and a long, tangy, mouthwatering citrus, pepper, and mineral-accented finish.
Really delicious, pure, and balanced tropical flavor that works perfectly on its own or as the base for vibrantly fruity cocktails.
Le Pastis du Liquoriste
29,00 €
Le Pastis du Liquoriste
29,00 €
Pastis in the Provençal dialect means « blend. »
Our complex and original recipe makes Pastis du Liquoriste the pastis reference of choice among connoisseurs.
Star anis combined with licorice is enhanced by the vibrant palettes of verbena, wormwood, and peppermint.
In avoiding the use of spices, we conserve the fresh vibrancy our pastis is known for.
Our complex and original recipe makes Pastis du Liquoriste the pastis reference of choice among connoisseurs.
Star anis combined with licorice is enhanced by the vibrant palettes of verbena, wormwood, and peppermint.
In avoiding the use of spices, we conserve the fresh vibrancy our pastis is known for.
Joseph Cattin Eau-de-Vie Kirsch
29,80 €
Fleur De Figue Liqueur
30,00 €
Fleur De Figue Liqueur
30,00 €
Maceration of dried figs, fig leaves, and fig buds.
Fleur de figue is a fruity and delicious liqueur.
The intensity of the taste comes mostly the fig buds while the dried figs contribute to a nice body and the fig leaves give a more vegetal note.
You can drink it pure or on the rocks as a liqueur, but it is also very nice on desserts or ice-cream.
Fleur de figue is a fruity and delicious liqueur.
The intensity of the taste comes mostly the fig buds while the dried figs contribute to a nice body and the fig leaves give a more vegetal note.
You can drink it pure or on the rocks as a liqueur, but it is also very nice on desserts or ice-cream.
Tsikoudia Vidiano Melesses 50 cL
31,00 €
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Tsikoudia Vidiano Melesses 50 cL
31,00 €
Characteristics of the grape variety with an exuberant mouthfeel and a purity that only a high-quality tsikoudia can have.
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Tsikoudia Kotsifali Melesses 50 cL
33,00 €
Characteristics of the grape variety with an exuberant mouthfeel and a purity that only a high-quality tsikoudia can have.
Versinthe Absinthe “La Blanche”
33,00 €
Versinthe Absinthe “La Blanche”
33,00 €
A true Absinthe spirit, “La Blanche” is the only alcohol in the world that is vacuum distilled at a low temperature (48° Celsius). This technique, used in the production of essences and perfume, allows us to sublime the delicate plant aromas. High temperatures would burn the subtle aromas.
The Versinthe plant macerations (a unique blend of 20 plants) are distilled using this technique, giving “La Blanche” its incomparable heartiness and subtleness.
It can be savored iced (from the freezer, like vodka) or using the water and sugar ritual.
It is ideal for cooking and in cocktails.
The Versinthe plant macerations (a unique blend of 20 plants) are distilled using this technique, giving “La Blanche” its incomparable heartiness and subtleness.
It can be savored iced (from the freezer, like vodka) or using the water and sugar ritual.
It is ideal for cooking and in cocktails.
Versinthe Absinthe "La Verte"
33,00 €
Versinthe Absinthe "La Verte"
33,00 €
To celebrate the repeal of the law of 1915, which officially reestablishes absinthe in France, we have decided to launch Versinthe Verte at 65° which we qualify as a historic Versinthe.
It is the absolute synthesis of numerous plants that the classic Versinthe is composed of.
A perfect balance: less anis, more power, and a total absence of sugar, it is the reference all absinthe fans owe it to themselves to taste.
Having no sugar, it is recommended to taste it using the spoon and sugar ritual (ideally a small sugar cube) in order to balance and enhance the power of its aromas.
It is the absolute synthesis of numerous plants that the classic Versinthe is composed of.
A perfect balance: less anis, more power, and a total absence of sugar, it is the reference all absinthe fans owe it to themselves to taste.
Having no sugar, it is recommended to taste it using the spoon and sugar ritual (ideally a small sugar cube) in order to balance and enhance the power of its aromas.
Maxime Trijol Pineau des Charentes AOC Vieux Blanc
39,00 €
TASTING COMMENTS:
Intense and pleasant aromas of candied fruit.
Smooth, supple, aromatic, rich, and
complex, slightly woody note.
Mellow, well-balanced, this old pineau will
amaze you by its length on the palate.
DEGUSTATION:
Our pineau can be served at different
temperatures, according to its consumption :
5-8° as an aperitive.
10-12° with Foie Gras, sea bass, scallops, mussels.
15-17° with Blue Cheese and chocolate cakes.
Grape varieties for white Pineau :
Ugni blanc, Folle blanche, Colombard, Sémillon, Sauvignon, Montils.
Intense and pleasant aromas of candied fruit.
Smooth, supple, aromatic, rich, and
complex, slightly woody note.
Mellow, well-balanced, this old pineau will
amaze you by its length on the palate.
DEGUSTATION:
Our pineau can be served at different
temperatures, according to its consumption :
5-8° as an aperitive.
10-12° with Foie Gras, sea bass, scallops, mussels.
15-17° with Blue Cheese and chocolate cakes.
Grape varieties for white Pineau :
Ugni blanc, Folle blanche, Colombard, Sémillon, Sauvignon, Montils.
OR-G Liquer Vodka
65,00 €
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OR-G Liquer Vodka
65,00 €
OR-G is a French liqueur that combines native vodka with natural juices of lime, mango, persimmon, and papaya. A great way to add delicious fruitiness to your cocktails.
Eau de Vie de Marc
98,00 €
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Eau de Vie de Marc
98,00 €
Marc is the alcohol distilled from the cobs of the grapes. Aged in old oak barrels to soften the 40 ° alcohol. The slow conservation work gives it varied aromas of gingerbread, caramelized almond and dried fruit.
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LIMASSOL BOUTIQUE
17 Spyrou Kyprianou Ave.
4043 Linopetra, Limassol
T: 25 732007 96 441436
E: frenchdepot@cytanet.com.cy
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PAPHOS BOUTIQUE & WINE BAR
Neophytou Nikolaidi 53
Paphos
Call us for more information:
T: 26 100555
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NICOSIA BOUTIQUE
Prodromou 49C
Nicosia 1090
Call us for more information:
T: 22 730138
