A progressive exploration of the botanical heritage of the isle of Islay. 22 hand foraged local botanicals delicately augment nine berries, barks, seeds and peels during an achingly slow distillation. Some of them are : Apple mint, Chamomile, heather, lemon balm, spear mint , wild thyme and many others. A very unique floral and lemony style gin.

A high-strength (47%) gin quadruple-distilled in London by master distiller Charles Maxwell,
London No 1 Blue Gin consists of 12 different botanicals from around the world; cinnamon, orange peel, angelica root, almond, savoy, iris root, juniper, bergamot, liquorice, lemon peel, coriander, and cassia alongside less-common ingredients like gardenia and bergamot, which explains its distinct aromas of Earl Grey tea..