Local products and traditional cuisine, discover the wonderful flavors of the Bordeaux gastronomy Lou Gascoun. You will not regret the trip!
Water, Fish auction of Arcachon (30% minimum), tomato paste, white wine, cream of rice, onions, carrots, leeks, olive oil, garlic, celery, salt, pepper, spices and saffron. Allergens: Fish and celery. Without coloring or preservatives.