Lafitte

Lafitte

Traditional duck liver specialist Landes, Maison Lafitte is a family business that was founded in 1920 in Montaut, in the heart of Chalosse in the Southwest of France.  Created in 1920 by Pierre LAFITTE, the LAFITTE Foie Gras company has the original activity reselling game (partridge, woodcock, ortolan, hare …) of duck foie gras and goose foie gras from Landes farmers.The Lafitte house sells its products in France today to prestigious restaurants, a network of retailers and delicatessens. Rewarded at Concours Général Agricole in 2010 by two Gold Medals and 2 Bronze medals, in 2011 by two Silver Medals in 2012 by 2 Gold Medals, 1 Silver and 1 Bronze in 2013 by a Bronze Medal in 2014 and by 1 Gold medal, Silver and 2 Bronze, the quality of our traditional products certified Landes is recognized.

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